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Our Beer

Violet, You're Turning Violet (13oz)

$8

Light sour w. blueberries added (4.0%)

What Comes Naturally (13 oz)

$8

Light sour w. blackberries (4.0%)

Will's Pils (16 oz)

$7

Brewed with Noble German hops. Our Pilsner is clean and crisp with a hint of spice. (4.2%)

Britesmith Dunkel (16oz)

$8

German style dark lager (6.3%)

Blind Squirrel (16 oz)

$8

Brown ale with coffee and hazelnut (6.3%)
***NUT ALLERGY***

Millstone Wheat (16 oz)

$7

Traditional Hefeweizen with notes of banana & clove. (4.7%).

Briter Daze (16 oz)

$7

Balanced American pale ale with moderate bitterness, hints of floral, citrus, and pine from Centennial, Columbus, and Cascade hops (5.0%).

Billie Haze (13 oz)

$7

NEIPA brewed with lactose and pineapple. Double dry hopped with Simcoe, Citra, and Amarillo hops (5.5%).

Britesmith IPA (13oz)

$7

American IPA brewed w. Centennial, Columbus, & Simcoe hops (6.3%)

Guest Beer

Black Marble (16oz)

$8

Nitro Stout (4.7%)
Sullivan's Brewing - Kilkenny, Ireland

Minkey Boodle (13 oz)

$8

Raspberry fruited sour (7.0%).
Thin Man Brewery - Buffalo, NY

Clarksburg Cider (13 oz)

$7

Crisp Apple Cider (6.25%).
Clarksburg Cider - Lancaster, NY

Apple Pie-Secco (12 oz can)

$7

Fall seasonal cider (6.5%)
Nine Pin Ciders - Albany, NY

Run Wild (12 oz can)

$7

Non-Alcoholic IPA.
Athletic Brewing Company - Stratford, CT

Glutenberg IPA (12 oz can)

$7

Gluten-free India Pale Ale (6.0%).
Brasseurs Sans Gluten - Montreal, Canada

High Noon Vodka & Soda (12 oz can)

$7

Peach (4.5%)
High Noon Spirits Company - Modesto, CA

Our Wines

Sparkling

Prosecco

$9 / $36

Stellina di Notte - Italy

Rose

Studio by Miraval - France

$12 / $48

White

Pinot Grigio

$8 / $32

Cavaliere D'oro - Italy

Sauvignon Blanc

$12 / $48

Squealing Pig - New Zealand

Chardonnay

$14 / $56

Sonoma Cutrer - California

Riesling

$10 / $40

Boundary Breaks - New York

Red

Red Blend

$12 / $48

Orin Swift Locations CA

Pinot Noir

$10 / $40

Parker Station - California

Malbec

$10 / $40

Bodini - Argentina

Cabernet Sauvignon

$10 / $40

Poppy - California

Cabernet Sauvignon

$14 / $56

Skyside - California

Brunch Cocktails

Espresso Martini

$11

Espresso, vanilla vodka, coffee liqueur

Jenny Hendrix

$12

Hendricks gin, lemon, St. Germaine, basil, cucumber

Aperol Spritz

$10

Aperol, Prosecco, soda, orange

Bloody Mary

$10

House mix, tomato juice, vodka

Bloody Caesar

$10

House mix, clamato, vodka

Cranberry Lemonade

$10

Gin, triple sec, house made cranberry ginger shrub

French 75

$10

Gin, lemon, Prosecco

Mimosa

$10

Prosecco, orange juice

Brunch

Breakfast Burger

$19

2 smash patties, braised red cabbage, smoked gouda, mustard aioli, fried egg on a Costanzo roll w. French fries

Brunch Pizza

$19

Soft scrambled eggs, potato, Swiss American cheese, house sausage, scallion

Cinnamon Roll

$8

House made, cream cheese frosting

Pumpkin Bread

$7

2 house made slices served with cinnamon butter

Chorizo Pizza

$23

House made chorizo, mozzarella, jalapeño, onion, potato, pickled red onion, queso fresco, sunny side up egg, finished with Chorizo

Shrimp and Sausage grits

$21

House smoked cheddar linguisa, creamy stone ground grits, bell peppers

Shares

Pretzels

$9

beer cheese, house mustard

Onion Dip

$10

Caramelized onion, dill, chive, potato chips

Brew House Nachos

$17

fire roasted corn, black beans, tomato, jalapeno, cilantro, pickled red onion, crema (Add chicken $6. Add beef cheek $8. Add lobster $20).

Beet Pickled Deviled Eggs

$8

bacon, chive

Beef Jerky

$10

Black garlic, Chinese 5 spice, sweet heat

Wood Fired Neapolitan Pizza

Gluten free dough available, please ask your server.

"Autunno" (Fall in Italian)

$21

Squash Puree, mozzarella, gorgonzola, red onion, brussels sprouts, delicata squash, tart cherries, chili honey
(Add chicken: $4)

Margherita

$17

tomato, fresh mozzarella, basil

Pepperoni

$18

tomato, mozzarella, parmesan

Quattro Formaggi

$19

garlic cream, fontina, fresh mozzarella, gorgonzola, parmesan

Daniella

$18

tomato, shaved garlic, brewer's yeast, olive oil, basil

The Lobstah

$29

Maine lobster, garlic cream, mozzarella, fontina, chive

Rapini & Sausage

$21

tomato, roasted garlic, mozzarella, crushed red pepper

Meat Street

$21

house sausage, pepperoni, pancetta, mozzarella, chili-honey

Diavola

$21

tomato, buffalo mozzarella, basil spicy salami, Calabrian chili, parmesan

Wild Mushroom

$19

garlic cream, mushrooms, fontina, truffle oil, parmesan

The White

$17

fontina, mozzarella, cherry tomato, roasted garlic, Sicilian oregano, onion, extra virgin olive oil, parmesan, chili flake

Helds

(substitute parmesan fries, tater tots, or side salad $2)

Double Smash Burger

$16

American cheese, lettuce, tomato, griddled onions, pickle, special sauce

Fried Chicken Sandwich

$18

buttermilk fried chicken, tomato jam, deviled egg yolk, lettuce, red onion

Maine Lobster Roll

$29

Warm lobster salad, celery, pickled mustard seed, split top roll

Salads

BSB Chopped

$14

shaved Brussels sprouts, pancetta, provolone, chickpeas, cucumber, nicoise olives, Dijon vinaigrette

Caesar

$13

romaine hearts, shaved parmesan, warm potato croutons, classic caesar dressing

House Salad

$11

mixed greens, chickpeas, cucumber, fire roasted tomato, onion, lemon vinaigrette

Add chicken $6, add beef cheek $8, add lobster $20

Sides

Garlic Parmesan Fries

$8

Tater Tots

$8

Seasoned Fries

$5

Side Salad

$8

Desserts

Sticky Toffee Pudding

$10

house made warm toffee sauce

Chocolate Brownie Sundae (Gluten Free)

$10

Vanilla Ice Cream, Cherry Coulis

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Voted Best Brunch in WNY According to Western New Yorkers

Step Out Buffalo recently polled their social media followers to find out who offers the best brunch in WNY and Britesmith came in at #1! Check out the full article below.

Read The Article