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Our Beer

Will's Pils (16 oz)

$7

Brewed with Noble German hops. Our Pilsner is clean and crisp with a hint of spice. (4.2%)

Hopfenschlägen (13 oz)

$8

Well balanced, wet hopped IPA with tons of hop flavor (6.1%)

Dream Island (13 oz.)

$8

Fruited sour w. mango & passionfruit (7.0%)

Britesmith Oktoberfest (16 oz)

$7

Traditional Oktoberfest lager brewed with German noble hops (6.25%)

Millstone Wheat (16 oz)

$7

Traditional Hefeweizen with notes of banana & clove. (4.7%).

Walk The Dog (16 oz)

$7

Light-bodied, dry stout made with traditional UK hops, notes of chocolate, and coffee (4.6%).

Billie Haze (13 oz)

$7

NEIPA brewed with lactose and pineapple. Double dry hopped with Simcoe, Citra, and Amarillo hops (5.5%).

Briter Daze (16 oz)

$7

Balanced American pale ale with moderate bitterness, hints of floral, citrus, and pine from Centennial, Columbus, and Cascade hops (5.0%).

Guest Beer

Cosmic Truth (13oz)

$7

Session IPA (4.3%)
Resurgence Brewing Company - Buffalo, NY

Day Trekker (13oz)

$8

American IPA (4.9%)
42 North Brewing Co.- Buffalo, NY

Sip of Sunshine (13oz)

$8

Imperial IPA (8.0%)
Lawson's Fine Liquids- Stratford, CT

Black Marble (16 oz)

$8

Nitro stout (5.0%)
Sullivan's Brewing - Kilkenny, Ireland

Minkey Boodle (13 oz)

$8

Raspberry fruited sour (7.0%).
Thin Man Brewery - Buffalo, NY

Clarksburg Cider (13 oz)

$7

Crisp Apple Cider (6.25%).
Clarksburg Cider - Lancaster, NY

High Noon Vodka & Soda (12 oz can)

$6

Peach (4.5%)
High Noon Spirits Company, - Modesto, CA

Run Wild (12 oz can)

$6

Non-Alcoholic IPA.
Athletic Brewing Company - Stratford, CT

Glutenberg Blonde Ale (12 oz can)

$6

Gluten-free Blonde Ale (6.0%).
Brasseurs Sans Gluten - Montreal, Canada

Our Wines

Rose

Studio by Miraval - France

$12 / $45

Sparkling

Prosecco

$9 / $35

Stellina di Notte - Italy

White

Pinot Grigio

$8 / $30

Cavaliere D'oro - Italy

Sauvignon Blanc

$12 / $45

Matua - New Zealand

Chardonnay

$14 / $56

Sonoma Cutrer - California

Riesling

$10 / $40

Boundary Breaks - New York

Red

Red Blend

$12 / $45

Orin Swift Locations CA

Pinot Noir

$10 / $40

Parker Station - California

Malbec

$10 / $40

Bodini - Argentina

Cabernet Sauvignon

$10 / $40

Poppy - California

Cabernet Sauvignon

$14 / $50

Skyside - California

House Cocktails

Espresso Martini

$10

Espresso, vanilla vodka, coffee liqueur

BSB Daiquiri

$10

Rum, fresh lime, topped with Saison

Jenny Hendrix

$10

Hendricks gin, lemon, St. Germaine, basil, cucumber

Strawberry Lemonade

$10

Whiskey, orange liqueur, lemon, house made strawberry shrub

Classic Cocktails

Negroni

$10

Gin, sweet vermouth, Campari

Margarita

$10

Tequila, orange liqueur, fresh lemon & lime

Paloma

$10

Tequila, lime, salt, grapefruit

Shares

German Sausage Board

$24

House-made Weisswurst and Smoked Knockwurst, Sauerkraut,Gherkins, Midnight Moon Goats Milk Cheese, Mustard, Bread

Beer Steamed Clams

$22

One dozen, butter, lemon, thyme

Mac & Cheese

$14

shell pasta, three cheese blend

Patatas Bravas

$14

crispy potatoes, Spanish chili sauce, garlic aioli, parsley

Pretzels

$9

beer cheese, house mustard

Brew House Nachos

$16

fire roasted corn, black beans, tomato, jalapeno, cilantro, pickled red onion, crema

Cheek on Weck Sliders (3)

$16

braised beef cheek, horseradish cream sauce, kummelweck roll

Beet Pickled Deviled Eggs

$8

bacon, chive

Smitty Wings

$17

chili honey garlic sauce, house blue cheese

Dips & Chips

Elote

$12

fire roasted corn, chili, queso fresco, crema, cilantro, pickled red onion, tortilla chips

Onion Dip

$10

caramelized onion, dill, chive, potato chips

Wood Fired Neapolitan Pizza

Oktoberfest

$22

House mustard, smoked Gouda, Weisswurst sausage, sliced apple, carmelized onion, arugula

Margherita

$16

tomato, fresh mozzarella, basil

Pepperoni

$17

tomato, mozzarella, parmesan

Quattro Formaggi

$18

garlic cream, fontina, fresh mozzarella, gorgonzola, parmesan

Stuffed Pepper

$18

Mozzarella, house made Italian sausage, Hungarian wax pepper, Asiago, Parmesan, Sicilian oregano, bread crumb.

Daniella

$16

tomato, shaved garlic, brewer's yeast, olive oil, basil

Wild Mushroom

$19

garlic cream, mushrooms, fontina, truffle oil, parmesan

The Lobstah

$28

Maine lobster, garlic cream, mozzarella, fontina, chive

Rapini & Sausage

$19

tomato, roasted garlic, mozzarella, crushed red pepper

Meat Street

$20

house sausage, pepperoni, pancetta, mozzarella, chili-honey

Diavola

$19

tomato, buffalo mozzarella, basil spicy salami, Calabrian chili, parmesan

The White

$17

fontina, mozzarella, cherry tomato, roasted garlic, Sicilian oregano, onion, extra virgin olive oil, parmesan, chili flake

Helds

Add parmesan fries or tater tots for $2

Pork Schnitzel Sandwich

$19

Breaded Pork Cutlet, Gruyere, Braised Red Cabbage, Whole Grain Mustard Aioli, Kaiser Roll. Served with Fries

Double Smash Burger

$16

American cheese, lettuce, tomato, griddled onions, pickle, special sauce

Fried Chicken Sandwich

$17

buttermilk fried chicken, tomato jam, deviled egg yolk, lettuce, red onion

Maine Lobster Roll

$29

Chilled lobster salad, celery, pickled mustard seed, split top roll

Korean Cheesesteak

$19

braised short ribs, Swiss American, cucumber, Jalapenos, Sriracha lime aioli, scallions, sesame seeds

Herbed Falafel Pocket

$15

Napa cabbage, pickled red onion, black beans, Calabrian chili, tzatziki, served with edamame & quinoa salad

Salads

BSB Chopped

$14

shaved Brussels sprouts, pancetta, provolone, chickpeas, cucumber, nicoise olives, Dijon vinaigrette

Caesar

$12

romaine hearts, shaved parmesan, warm potato croutons, classic caesar dressing

Brewer's Wedge

$12

baby iceberg lettuce, fire roasted tomatoes, bacon, pickled red onion, hot sauce powder, house blue cheese

House Salad

$10

mixed greens, chickpeas, cucumber, fire roasted tomato, onion, lemon vinaigrette

Sides

Garlic Parmesan Fries

$8

Tater Tots

$8

Seasoned Fries

$5

Side Salad

$8

Desserts

Basque Cake

$10

Chocolate Chip Cookie w/ Sea Salt

$7.50

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.