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2022 Brewer’s Invitational: A VIP Beer Festival

February 6 @ 2:00 pm - 5:00 pm

WNY’s Premiere Beer Festival is Back!

About this event

Celebrate the creativity happening in Western New York’s thriving craft beer scene while enjoying unique beers brewed especially for the Craft lover! The Buffalo Brewer’s Invitational is the premier intimate Craft event of the season.

Guests will receive a commemorative 2022 Brewer’s Invitational glass, a gift card for NYBP’s gastropub menu, and access to creative Craft beers and one offs not available anywhere else. Mingle with brewers, Brewery owners, and fellow beer lovers at this small intimate celebration of the creativity in Craft in WNY.

Cheers!

Here is a taste of the fun, funky, beer lover’s lineup you can expect!

 

Pressure Drop:

2020 Blackalicous

2022 More Greener Hazy IPA collab with Old First Ward and Resurgence – 6.0 % ABV

Ellicottville Brewing:

St. Jacobs Barrel Aged Stout

Foggy Hazy IPA

Community Beer Works:

Chocolate Covered Strawberry the Whale – 5.9 % ABV

Cool Runnings Winter Wheat IPA – 6.0 % ABV

42 North Brewing

Hopography #6 Black NEIPA

Featuring Azacca, Chinook & Cascade hops. Low bitterness and double dry-hopped for an easy-drinking winter IPA. – 6.8% ABV

Blueberry Rhubarb Crumble Gose w/lactose

Blonde gose base w/lactose, secondary fermentation on Blueberry and Rhubarb. graham cracker and vanilla added. – 5% ABV

Riverworks Brewing

Ron Mexico-Mexican Lager 4.9%

Millennial Falcon-IPL 6.5%

Big Ditch Brewing

Risqué Rosé- Sour Ale with grape juice and hibiscus

This beer is slightly indecent and might even shock you – in the best possible way. Brewed with hibiscus flowers and rosé grape juice, this beer is lightly tart with a big floral aroma and a delicious blended grape finish. It looks like punch but drinks with much more complexity. ABV = 4.3%

One Eye Cat Brewing

Dopplebock – 10.8 % abv

Belgian Tripel – 7.8 % abv

Thin Man Brewing:

Oud Bruin

Tmavy Lezak – Czech Dark Lager

Southern Tier:

Irish Cream Stout

First Line:

Yabba, Fruity Pebbles IPA – 7.8% ABV

First Line Pilsner – 4.8% ABV

New York Beer Project:

2019 Triple Crown Imperial Stout barrel aged in Woodford Reserve Bourbon barrels. 10.2 % ABV. Rich dark malt profile with flavors or bitter chocolate, cocoa and roast. Barrels lend oak, vanilla, and bourbon flavors. Silky body and smooth finish with just right amount of alcohol warmth.

Chevy to the Levee Barleywine. American style Barleywine that was aged in a Blend of Willett Rye Whiskey and Black Button Bourbon barrels. 9.7 % ABV. Full chewy body with rich malty sweetness that is balanced by the barrel character and resiny hop bitterness. Exhibits flavors of toasted bread, caramel, spice, bourbon and oak.

Sour beer brewed with Amarillo and Huell Melon hops that was aged in Pinot Noir barrels for over 2 years on two strains of Brettanomyces. This beer is delicate, fruity and funky. 3.9 % ABV.

Supernatural aged in a blend of Pinot Noir and Sauvignon Blanc barrels on Brettanomyces. This beer is 4.2 % ABV. The Brettanomyces lend a mild funk character that blends nicely with fruity flavors of ripe peach, white grape, and passionfruit. Barrels lend a mild oak character.

Organizer

New York Beer Project

Venue

New York Beer Project
6933 S TRANSIT RD Lockport, NY 14094-6330
Lockport, 14094-6330 United States
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